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100% Cold-Pressed Extra Virgin Olive Oil
Cold-pressed from early-harvest Sparta olives.
Bright, peppery, and alive with notes of artichoke and pepper.
An award-winning, 100% extra virgin olive oil, pressed from a single harvest and never blended. Vividly green. Alive with character. Made the old way, when patience mattered.
Cold-pressed at peak ripeness, when the olives are most expressive, then bottled without interference or shortcuts. What you taste is exactly what the grove intended.
This is olive oil for long summer nights and slow winter dinners. For crowded tables, loud laughter, and quiet moments shared with family and friends. It’s the foundation of our kitchen, and the soul of our brand.
Pure. Honest. Obsessively cared for.
This is the oil that made us who we are.
Harvest Date
October 2024 (Source: Bill's Family Farm in Sparta, Greece)
Handling
Store at room temperature, away from direct sunlight.
Housed in dark glass to protect freshness and preserve naturally occurring polyphenols.
Built to age gracefully — just like the oil inside.
“AMONG MASS-PRODUCED OPTIONS, BILL'S EXCELLECE STANDS OUT"
Connoisseurs Alike
Experience the peppery, artichoke essence directly
Authentic EVOO Uniformity
Genuine green oil showcasing color and balance
Versatile oil for various occasions
Top-Quality EVOO for Gourmet Salads, Upscale Dining, & Tasty Pastas
Why it's different
Early harvest. High polyphenols.
Cold-pressed, hours after picking.
Unfiltered. Never blended.
Glass bottled. Flavor protected.
No fillers. No shortcuts. Just exceptional 100% Extra Virgin Olive Oil.
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